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	<title>Rare Bits &#187; gin</title>
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		<title>Recipes to Tingle Your Taste Buds</title>
		<link>http://www.rarebitscomics.com/2010/01/recipes-to-tingle-your-taste-buds/</link>
		<comments>http://www.rarebitscomics.com/2010/01/recipes-to-tingle-your-taste-buds/#comments</comments>
		<pubDate>Sun, 31 Jan 2010 02:46:57 +0000</pubDate>
		<dc:creator>Mermaid</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Jen]]></category>
		<category><![CDATA[butternut squash]]></category>
		<category><![CDATA[cartoonists]]></category>
		<category><![CDATA[gin]]></category>
		<category><![CDATA[grilled cheese]]></category>
		<category><![CDATA[recipe]]></category>

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		<description><![CDATA[To tell the truth, I&#8217;m a bit of a foodie. Which means to me that I eat anything, everything and it shows a bit in my subcutaneous fat. The other night I made Grilled Cheese with Butternut Squash and Caramelized Onions while my dear Nomi Kane made Bridge Club drinks for myself and Beth Hetland. [...]]]></description>
			<content:encoded><![CDATA[<p>To tell the truth, I&#8217;m a bit of a foodie. Which means to me that I eat anything, everything and it shows a bit in my subcutaneous fat. The other night I made Grilled Cheese with Butternut Squash and Caramelized Onions while my dear <a href="http://www.brewforbreakfast.com/">Nomi Kane</a> made Bridge Club drinks for myself and <a href="http://beth-hetland.livejournal.com/">Beth Hetland</a>. Although these recipes are great for the summer, <a href="http://en.wikipedia.org/wiki/Butternut_squash">butternut squash</a> is a winter vegetable and tastes best right now! I guess I&#8217;m saying that you can drink anytime but eat up!</p>
<p style="text-align: center;">
<div class="wp-caption aligncenter" style="width: 586px"><img class="  " title="Nomi, Beth &amp; Jen" src="http://www.mermaidhostel.com/wp-content/uploads/2010/01/IMG_0304.JPG" alt="Nomi Kane, Beth Hetland and me trying it out!" width="576" height="432" />
<p class="wp-caption-text">Nomi Kane, Beth Hetland and me trying it out!</p>
</div>
<p><span style="color: #ff9900;">Grilled Cheese with Butternut Squash &amp; Caramelized Onions (for three sandwiches)</span></p>
<p>1 onion                                                                   1/2 cup of cheese/3 slices</p>
<p>1/2 a butternut squash                                        six slices of bread</p>
<p>splash of oil                                                          butter/margarine to toast bread</p>
<p>1. Chop onions and chop butternut squash into small bits (chewable) and heat on medium in pan with oil.</p>
<p>2. Stir onions and squash constantly until onions carmelize (turn golden brown) and the squash is soft.</p>
<p>3. Add veggie mix to bread, sprinkle with as much cheddar cheese as you&#8217;d like, grill in separate skillet as usual.</p>
<p><span style="color: #339966;">Bridge Club</span></p>
<p>1 Cucumber                                                         2 cups of Strawberries</p>
<p>Gin                                                                        Lemonade</p>
<p>Seltzer Water                                                      Ice</p>
<p>1. Slice cucumbers and strawberries into slices. Mash them a bit at the bottom of the glass.</p>
<p>2. Throw in a jigger of gin.</p>
<p>3. Put in about a cup of lemonade (more for taste).</p>
<p>4. Splash of seltzer and add ice.</p>
<p>5. ENJOY!</p>
<p><a href="http://www.mermaidhostel.com/"><em>-Jen</em></a><a class="a2a_dd addtoany_share_save" href="http://www.addtoany.com/share_save?linkurl=http%3A%2F%2Fwww.rarebitscomics.com%2F2010%2F01%2Frecipes-to-tingle-your-taste-buds%2F&amp;linkname=Recipes%20to%20Tingle%20Your%20Taste%20Buds">Share/Bookmark</a></p>
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